Tapas

BRUSCHETTA AL POMODORO E BASILICO $ 13
Toasted Italian bread with diced tomato and basil
ZUCCHINE FRITTE $ 12
Fried zucchini with spicy marinara sauce
POLPETTE DI GRANCHIO CON AVOCADO $17
Mini crab cakes with guacamole and seaweed salad
ANTIPASTO ITALIANO $18
Prosciutto of Parma with bread sticks, Grana Padana cheese,
olives and salami ( Cacciatorini )
ARANCINI DI RISO  $ 16
Crispy risotto filled with meat sauce and fresh mozzarella
POLPETTE DI VITELLO ALLA MARINARA $ 16
Veal meatballs with marinara sauce

Antipasti

FRITTURA DI CALAMARI $ 22
Fried calamari with spicy marinara sauce
FRUTTI DI MARE CON TERRINA DI POLIPO $ 26
Mixed seafood with octopus terrine (shrimps, calamari, scallops)
TRITO DI TONNO CON AVOCADO  $ 25
Tuna tartar with avocado, onions, caviar and cucumber sauce
PROSCIUTTO DI PARMA CON MELONE $ 25
Imported Prosciutto of Parma with melon
CARPACCIO DI MANZO CON FUGHI E TARTUFO  $ 25
Beef carpaccio with mushrooms Parmigiano and truffle oil
BRESAOLA CON PERE E CROSTINI DI BRIE $ 25
Air dried beef with pear and brie cheese crostini

Focacceria

PIZZA MARGHERITA $16
Long pizza with fresh mozzarella, tomato sauce and basil
PIZZA CON BRIE E PROSCIUTTO COTTO $ 20
Round white pizza, brie cheese, cured ham, cherry tomato
PIZZA RUGHETTA E PARMA $22
Long pizza with mozzarella, tomato, arugola and Prosciutto Parma
PIZZA CON SALAME CACCIATORINI   $18
Round pizza with mozzarella, tomato and
salami ( Cacciatorini )
EACH ADDITIONAL TOPPING  $ 3.00

Insalate

MOZZARELLA ALLA CAPRESE $ 25
Buffalo mozzarella cheese with tomato and basil
LATTUGA ROMANA ALLA CESARE $ 14
Romaine lettuce with classic Caesar dressing and croutons
GIARDINIERA A FANTASIA $ 17
Fresh diced vegetables in a balsamic vinaigrette
ENDIVIA CON PERE GORGONZOLA NOCI E UVA$ 23
Endive, arugola, pears, croutons walnut, grapes and gorgonzola cheese
INSALATA MISTA $ 14
Mixed greens with carrots, tomatoes and radishes
TIPICA TRICOLORE  $ 17
Radicchio, arugola and endive

Zuppe

MINESTRA DI VERDURE $14
Mixed vegetable soup
TORTELLINI IN BRODO CON SPINACI $ 14
Own made cheese tortellini in chicken broth with spinach
ZUPPA DI FARRO E FAGIOLI MISTI $14
Mixed bean soup with Italian barley

Paste Secche

PENNE PICCANTI $ 25
Penne with spicy marinara sauce
LINGUINE ALLO SCOGLIO $ 32
Linguini with clams, diced tomatoes, garlic and crushed peppers
PETTO DI POLLO ALLA PARMIGIANA CON RUGHETTA
Pounded and breaded chicken breast with tomato sauce
and melted cheese ( Parmigiana style ) with arrugola

Paste Fresche

ORECCHIETTE CON BROCCOLI DI RAPE $ 27
Seashell with broccoli rapini, bread crumbs and aged ricotta
CAVATELLI CON FUNGHI ED OLIO TARTUFATO $ 30
Hand rolled ricotta cheese dumplings
with mushrooms and truffle oil
TAGLIOLINI AI FRUTTI DI MARE E ZAFFERANO $ 32
Tagliolini pasta with mixed seafood and saffron sauce
LASAGNA ALLA BOLOGNESE $ 27
Lasagna with veal meat sauce
PAPPARDELLE ALLA BOLOGNESE $ 27
Pappardelle in a veal meat sauce
CASONSEI ALLA BERGAMASCA $ 30
Ravioli filled with sausage, spinach and potato in a pancetta sauce
GNOCCHI SAPORI $ 29
Sausage stuffed gnocchi, creamy tomato vodka sauce
RISOTTO AI FRUTTI DI MARE $ 32
Risotto with mixed seafood in a red sauce


Pesce
ZUPPA DI PESCE CON CROSTINI $ 40
Mixed seafood soup (shrimp, clams and
white fish) in a light tomato broth
SALMONE AL FORNO CARCIOFI E VONGOLE $ 42
Imported Organic Baked salmon in a clam and artichoke sauce with sautéed escarole and roasted lentils

Carne
POLLO ORGANICO ARROSTITO $ 30
Roasted Organic chicken with lemon, dried figs, rosemary
and potatoes
POLLO ALLA PARMIGIANA $ 29
Breaded chicken breast with mozzarella and tomato sauce
OSSOBUCO CON RISOTTO $ 57
Braised veal ossobuco with saffron risotto
VITELLO ALLA MILANESE $ 57
Breaded veal chop with tomato, arugola and shaved parmesan
PICCATINE DI VITELLO AL LIMONE $ 44
Veal scaloppini in a lemon sauce with mixed vegetables
VITELLO ALLA BRACE CON FUNGHI $ 64
12 OZ grilled central cut veal chop with mushrooms sauce
TAGLIATA DI MANZO PROFUMATA ALLE ERBE  $ 48
Grilled and sliced N.Y. steak with herbs, crispy zucchini and potatoes

Vegetariani

SPINACI AL BURRO E LIMONE $ 16
Sautéed spinach with butter and lemon
ESCAROLA CON SCALOGNO DOLCE $ 13
Escarole with sautéed sweet shallots
LENTICCHIE ARROSTITE $13
Roasted lentils with vegetables
CANNELLINI CON RAPINI $ 17
Roasted Cannellini beans with broccoli rapini, garlic and spicy oil
BROCCOLI RAPINI AI PINOLI E AGLIO $ 15
Broccoli rapini with pine nuts and garlic
BROCCOLI CON POMODORI SECCHI $ 13
American broccoli with sun dried tomato, garlic and olive oil


Dolci

TARTUFO AL CIOCCOLATO $14
Classic Tartufo with a zabaglione cream center, covered with chocolate gelato and caramelized hazelnuts 
CLASSICO TIRAMISU’ $ 14
Traditional tiramisu’ dipped in espresso with mascarpone cheese
CRÊME BRULÉE AL CAFFE’  $ 14
Coffee’ crème brulee with grand marnier ice cream 
MILLE FOGLIE  DI CIOCCOLATO $ 14
Chocolate filled crispy pastry shell with bananas
with dulce de leche ice cream
SFORMATINO AL FORMAGGIO $ 14
Ricotta and chocolate cheese cake with vanilla ice cream
STRUDEL DI MELE $ 14
Apple strudel with hazelnut biscotti ice cream
PERA AL TORROCINO E MASCARPONE $ 14
Poached pear in chianti wine
with mascarpone cheese and crunch white nougat
FRUTTI DI BOSCO $ 18
Mixed berries
LA NOSTRA PASTICCERIA $16
Café Sapori’s own cookies and fresh pastries

Sorbetti

FRUTTI DELLA PASSIONE – Passion fruit $ 11.00
MANGO - Mango $ 11.00
MORE E CABERNET - Blackberry cabernet $ 11.00
LIMONE - Lemon $ 11.00



Gelato


VANIGLIA - Vanilla $ 12.50
DULCE DE LECHE - Dulce de Leche $ 12.50
CIOCCOLATO- Chocolate $ 12.50