A restaurant’s name has to be perfect.  It has to describe the food, the atmosphere and the staff with only a few words.  After months of arguing, owners Francesco Blanco and Fabrizio Giorgi decided to combine “Café” and “Sapori” to embody their vision of the restaurant.

“Café” was chosen to best describe the artistically relaxing, upbeat, smart casual ambiance that meets you when you walk through the doors.  “Sapori” (not to be confused with the Japanese beer “Sapporo”) in Italian literally means “flavors”, which is what is conveyed in every one of the dishes; an exciting array of herbs, textures and aromas that all together express the “flavor” of the restaurant.